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Ethiopia - Guji Natural Espresso
Ethiopia - Guji Natural Espresso
340 g
Tasting Notes
Dark Chocolate • Baking Spice • Red Berry • Caramel
This Ethiopian Guji Natural is a total crowd-pleaser. Sourced from high-altitude smallholder farmers and estates at 1800–2200 meters above sea level, these regional landraces and local heirloom cultivars are sun-dried to perfection. Expect a rich, full-bodied cup with deep chocolate notes, a hint of baking spice, and a subtle red berry sweetness. Perfect for your daily espresso or a comforting pour-over.
Roast Level
5/10 (Light)
Expressiveness
7/10 (Intensity)
Best For
Espresso, Pour-over, Cold Brew
Barista's Recommendation
For a rich espresso, use 18g of finely ground coffee. Aim for a 1:2.2 ratio, yielding 40g out in 28-32 seconds. Brew water temperature should be 200°F. Incorporate a 5-second pre-infusion at low pressure to enhance extraction and body, perfect for cutting through milk.
Quantity
Regular price
$20.00 USD
Regular price
Sale price
$20.00 USD
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